Calgary Chaine Establishments

Alloy
220 42 Avenue S.E.
Calgary AB
Telephone: 403-287-9255

Rogelio Herrera, Owner, Maître Rôtisseur

Calgary Zoo
1300 Zoo Road NE
Calgary AB T2E 7V6
Telephone: 403-232-9300

Peter Findlay, Director, Guest Services, Maitre de Table

Carriage House
Hotel and Conference Centre
9030 Macleod Trail
Calgary AB T2H 0M4
Telephone: 403-253-1101

Cam Pinkney, Sommelier, Maître Sommelier

Delta Hotels and Marriott Calgary South
135 Southland DrIve SE
Calgary AB T2J 5X5
Telephone: 403-278-5050

Michael Frayne, Executive Chef, Chef Rôtisseur

Fairmont Palliser
133 9 Avenue SW
Calgary AB
Telephone: 403-262-1234

Foreign Concept
1011 – 1 St SW
Calgary AB
Telephone: 403-719-7288

Duncan Ly, Executive Chef, Officier Rôtisseur

The Highwood Dining Room at SAIT

1301 – 16 Ave NW
Calgary AB T2M 0L4
Telephone: 403-284-7038

James Overall, Dean of Hospitality and Tourism, Maître Restaurateur

Chef Instructors:

Alita Brown, Chef de Table

Hotel Arts
Kensington Riverside Inn
1126 Memorial Drive NW
Calgary AB T2N 3E3
403-228-4442

Mark Wilson, General Manager, Bailli Provincial
Quinn Staple, Executive Chef, Maître Rôtisseur

Residence Inn Calgary Airport
2530 – 48 Avenue NE
Calgary AB T3J 4V8
Telephone: 403-278-1000

Richard Main, General Manager, Maître Hôtelier

Royal Canadian Pacific
201 9th Ave SW
Calgary AB T2P 1K3
Telephone: 403-508-1400

Allan Parris, Manager, Hospitality Services, Maître Hôtelier
Andrew Carine, Manager Culinary, Hospitality Services, Maître Rôtisseur

Teatro Group
200 – 8 Avenue SE
Calgary AB
Telephone: 403-290-1012
info@teatro.ca

Matt Batey, Corporate Executive Chef, Conseiller Gastronomique Honoraire

Vero Bistro Moderne
209 – 10 Street NW
Calgary ABT2N 1V5
Telephone: 403-283-8988

Jenny Chan, Owner, Maître Rôtisseur

Willow Park Wines & Spirits
10801 Bonaventure Dr SE
Calgary AB
Telephone: 403-296-1640
info@willowpark.net

Peggy Perry, VP Purchasing & Marketing, Maître Sommelier
Peter Smolarz, Director of Fine Wines & Purchasing, Sommelier